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Food Safety Management Systems Master Class
Thu, 03 Sept
|Virtual Training
The training enables participants to understand the general requirements of a FSMS and its structured and systematic approach to controlling food/feed safety hazards, to ensure safety of food/feed/packaging to protect public health.
Time & Location
03 Sept 2026, 19:00 – 21:00
Virtual Training
Other dates
About the event
1. Understand the FSMS principles that promote food safety culture.
2. Understand Identification, analysis, prevention, and control of unintentional food safety hazards.
3. Develop programs to manage nonconformities and incidents.
4. understand the importance of assessments, audits, and evaluations.
Tickets
General Admission
Ksh 12,700.00
+Ksh 317.50 ticket service fee
Total
Ksh 0.00
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