Courses

Good Manufacturing Practices/Hygiene Training

This training gives you an understanding of the requirements for personnel, operations, tools/equipment, and the environment necessary to prevent contamination and ensure the production of safe, quality products.

Threat Analysis Critical Control Point/Vulnerability Analysis Critical Control Point/PAS 96

This training provides you with knowledge that you can apply to identify potential threats and associated vulneralbilities in your operations and supply networks to curate proportionate mitigation measures.

Food Safety Management System Awareness

The training enables participants to understand the general requirements of a FSMS and its structured and systematic approach to controlling food/feed safety hazards, to ensure safety of food/feed/packaging to protect public health.

The FDA Food Safety Modernization Act (FSMA Awareness)

This training creates awareness on how to prevent contamination to ensure safety of food throughtout the value chain; preventing foodborne diseases

Hazard Analysis Critical Control Point/CODEX Alimentarius

The heart of food safety is to identify food safety hazards that can occur during manufacturing and put controls to eliminate, prevent and or reduce them to an acceptable level. This is a practical approach to intentionally make food safe

Environmental Monitoring Program Training

Food processing and hospitality industries analyze food to check if free from microorganisms. Absence of microorganisms in a food product analysis does not necessarily mean that your sanitation programs are working.
Environmental Monitoring Program is a tool to assist in verification of your organization's cleaning, hygiene and sanitation controls for defense against microorganisms.

RCM Study

This training provides participants with a structured approach to identifying hazards, evaluating risks, and determining appropriate control measures to prevent or reduce identified risks to acceptable levels.

Good Manufacturing Practices/Hygiene Training

Awareness on the International standards requirements for Food / Feed/packaging business to ensure safety of all food/feed/packaging products, ensuring conformity and compliance to legal and international standards such as FSSC 22000, IFS, BRCGS, FSMA, SQF

Environmental Management Systems

An understanding of aspects and their interaction with the environment and the resulting impact on the environment and business, in alignment with legal and international standards such as ISO 14001.

Occupation Health & Safety Management System

Learn how to proactively manage workplace risks, preventing injuries and ill health to ensure a safe and healthy work environment, with conformance and compliance to legal and international standards such as ISO 45001, ILO guidelines

Good Agricultural Practices and Fair Trade

Awareness on the voluntary standard on good agricultural practices (GAP) aiming to foster safe, socially and environmentally responsible farming, in alignment with inetrnational standards such as Global GAP, organic agriculture, and Fair Trade.

Conformity assessment training

An understanding of the requirements of how inspection bodies assess confromity with regulation, standards, specifications etc in alignment with internationally recognized standards such as ISO 17020

Quality Management System

This is an awareness session with a bias on focusing on the customer in line with the principles of management, to ensure conformity and compliance with legal and international standards such as ISO 9001

Laboratory Management Systems

Awareness training providing management requirements for testing and calibration laboratories to all personnel, to ensure conformity and compliance to legal and international standards such as ISO 17025.

Prerequisite programmes/Good Manufacturing Practices

This course details essential hygiene and sanitation practices (PRPs/GMP) to ensure safe, quality, and legally compliant products that conform to international standards such as FSMS, FSSC, ISO 22002 series, ISO 22716

Energy Management System (EnMS)

EnMS Awareness training provides a framework for organisations to manage and improve their energy consumption and efficiency in alignment with legal and international standards such as ISO 50001

Good Laboratory Practices

An understanding of a set of guidelines for planning, performing, monitoring, recording, and reporting non-clinical laboratory studies to ensure the quality, reliability, and integrity of the data for compliance with internationally recognised standards such as ISO 17025

Business process mapping and description

Training on identifying, documenting, analyzing and improving business processes for consistency, efficiency and effective performance.

Principles of management

This training introduces fundamental management principles required to effectively plan, organize, lead, coordinate and control organizational resources.

Operational planning

Develops practical skills for translating business objectives into effective operational plans, resources, activities and performance measures.

Demand & Supply planning

Provides understanding of demand forecasting, supply planning, inventory management and coordination across the supply chain.

Sustaining Change training

Focuses on embedding implemented changes into organizational culture, processes, systems and everyday working practices.

Quality Management System awareness training

Data Management & Decision-Making Training

Develops skills in managing reliable data and using evidence to support effective business decisions.

Organizational Culture training

Develops awareness of organizational values, behaviors and practices that influence employee performance and business success.

Problem Solving & Cost reduction training

Develops structured problem-solving and cost-reduction skills to eliminate waste, address root causes and improve efficiency.

Supplier and Vendor Management training

Develops skills for supplier evaluation, monitoring, performance management, relationship management and supplier improvement.

Internal Audits training

Develops competence to plan, conduct, report and follow up effective internal audits based on risk and process requirements.

Product Development training

This course equips professionals with the knowledge and practical tools required to transform ideas into safe, compliant, and market-ready products.

Process & Product Control & Compliance training

Builds competence in controlling processes and products to ensure conformity with specifications, procedures, legal and customer requirements.

Understanding the Business training

This training develops an understanding of organizational context, business drivers, stakeholders, risks, opportunities and factors influencing business performance.

Business objectives and planning

This training builds competence in establishing measurable business objectives and developing practical plans aligned with organizational strategy.

Leadership and Supervisory skills training

Develops leadership, supervision, delegation, motivation, coaching and performance management skills for effective teams.

Change Management Training

Develops skills to plan, communicate and implement organizational changes while managing resistance and maintaining performance.

Enterprise risk management training

Develops understanding of identifying, assessing, treating, monitoring and communicating risks across the organization.

Emergency preparedness and response training

Builds organizational capability to prepare for, respond to and recover from emergencies while maintaining business continuity.

Engagement, Enabling & Empowerment training

This training equips you with the understanding, mindset, and practical skills to build teams where every person feels genuinely connected to the organisation's purpose, fully equipped to perform at their best, and trusted with the authority to contribute to the organizational performance.

Stewardship & Accountability training

Builds a culture of ownership, responsibility, ethical conduct and accountability for organizational resources and results.

Communication & Meeting Management training

Develops effective workplace communication, meeting planning, facilitation, participation, documentation and follow-up skills.

Strategic Sourcing & Procurement

Develops strategic procurement skills focused on value, supplier relationships, risk, cost optimization and sustainable sourcing.

Traceability training

This course enables participants to understand the principles and requirements of effective traceability systems across the supply chain.

Customer Focus & Service training

Develops customer-focused behaviors and service skills to improve satisfaction, loyalty, responsiveness and organizational performance.

Reliability-Centred Maintenance (RCM)

Develops understanding of risk-based maintenance strategies that improve equipment reliability, availability, safety and lifecycle performance.

Occupational Health & Safety Hazards identification & risk assessment

This training provides participants with practical knowledge and skills to identify workplace hazards, assess associated risks, and determine appropriate control measures to prevent accidents, injuries, and occupational ill health.

Control of hazardous energy

This course focuses on the safe control and isolation of hazardous energy during maintenance, servicing, and repair activities, helping to prevent unexpected equipment start-up or energy release to reduce the risk of energy-related incidents.

Material handling equipment (MHE)/PIT

This course provides essential safety knowledge for personnel who operate, work around, or supervise material handling equipment and powered industrial trucks (PIT).

Planned workplace inspection training

This course equips participants with the skills to plan, conduct systematic workplace inspections and identify unsafe conditions, practices, and opportunities for improvement, recommend corrective actions and support continuous improvement of workplace safety.

Fire Safety training

Fire Safety Training provides participants with the knowledge and practical awareness needed to prevent fires, respond appropriately to fire emergencies, and support safe evacuation procedures.

General Electrical Safety

This course provides awareness of electrical hazards and safe working practices designed to recognize unsafe electrical conditions, prevent electrical shocks, burns, fires, and other electrical-related incidents, as well as respond appropriately to electrical emergencies.

Accidents and incidents Investigation and Management

This course develops participants’ skills in responding to, investigating, documenting, correcting, preventing, and learning from workplace accidents and incidents.

Contractor Management

This training focuses on managing occupational health and safety risks associated with contractors and ensuring that contractors understand and comply with workplace safety requirements.

Chemical & Hazardous Substances safety

This training helps participants to develop safe practices for identifying, handling, storing, transporting and disposing of chemicals and hazardous substances to support effective hazardous-substance management and reduce exposure and incidents associated with hazardous substances.

Confined Space Management Training

This training provides participants with an understanding of the hazards associated with confined spaces and the systems required to safely plan, control, and manage confined space work, including emergency and rescue requirements.

Health & Safety Committee Training

This course equips the participants with the knowledge of the roles and responsibilities of a Health and Safety Committee, effective participation in safety consultations and meetings supporting workplace inspections and corrective actions, as well as promoting employee participation in health and safety.

Machinery Safety

This training provides participants with knowledge of machinery-related hazards and the measures required to operate, maintain, and work around machinery safely to support machinery risk control.

Occupational Health & Safety Compliance Obligations Training

This training equips participants with the knowledge of the occupational health and safety compliance obligations and the responsibilities required to maintain a safe and compliant workplace to promote a culture of compliance.

Occupational Health & Safety Awareness Training

In this training, participants will Learn how to proactively manage workplace risks, preventing injuries and ill health to ensure a safe and healthy work environment, with conformance and compliance to legal and international standards such as ISO 45001, ILO guidelines

Permit to work (PTW) & Safety systems of work (SSOW)

This course gives participants knowledge on permit-to-work systems and safe systems of work used to control high-risk activities and ensure that work is properly planned, authorized, and carried out safely.

Occupational Hygiene Training (Welfare)

This training creates awareness on the principles of occupational hygiene and workplace welfare, focusing on the recognition, assessment, preventive and control of workplace factors that may affect employee health and wellbeing to promote good workplace welfare practices.

First Aid training

This course equips participants with essential knowledge and skills to provide immediate assistance to individuals who are injured or become ill before professional medical help is available, to support effective workplace emergency response.

Hot works safety

This training focuses on the safe management of activities such as welding, cutting, grinding, brazing, and other work that generates heat, sparks, or flames. Participants gain knowledge on identifying appropriate fire prevention measures, identifying suitable controls and protective equipment, and conducing hot work activities in a controlled manner.

Personnel protective Equipment Management Training

This course gives participants the knowledge of selecting, using, maintaining and managing PPEs to reduce exposure to workplace/safety hazards and support effective PPE management programmes.

Ergonomics and Repetitive Tasks Training

This training helps participants recognise, and reduce ergonomic risks that may contribute to discomfort, injuries, and occupational health problems due to poor posture, repetitive movements, manual tasks, and poorly designed workstations.

Working at Height Safety

This training equips participants with the knowledge on hazards and control measures associated with work performed at height, including planning, equipment selection, fall prevention, and emergency response.

Behaviour-Based Safety (BBS) Training

This course gives the participants the knowledge on identifying workplace behaviours that can contribute to safe or unsafe outcomes and encouraging positive safety practices through observation, feedback, and engagement, to promote a stronger safety culture.

Occupational Health (Occupational diseases, stress at work, HIV & stress at work, First aid management)

This course provides awareness of occupational health issues that may affect employees, including occupational diseases, workplace stress, HIV and AIDS awareness, and first aid management, to promote practices that support employee health, wellbeing, and effective workplace health management.

Environmental Management system Awareness Training

An understanding of aspects and their interaction with the environment and the resulting impact on the environment and business, in alignment with legal and international standards such as ISO 14001.

Environmental Aspects Identification and Assessment Training

This course develops the participants' skills to identify, assess and prioritize environmental aspects arising from organizational activities, products and services.

5S (Housekeeping) & 8W (Wastes) Training

This course gives an understanding of workplace organization, housekeeping and waste-identification practices to improve efficiency, safety, quality and productivity.

Environmental Impact Assessment

The course provides participants with an understanding of systematic environmental impact assessment, including identification, prediction, evaluation and management of potential environmental effects arising from proposed activities, projects, products and operational changes.

Chemical & Hazardous Substances Handling & Management

Environmental Compliance obligations Training

This course provides participants with an awareness of environmental legal, regulatory and organizational obligations applicable to their business operations.

Identification and Evaluation of Environmental Aspects and Impacts

This training builds' participants' competence in evaluating environmental impacts and determining controls for significant environmental aspects.

Personal Protective Equipment Management

This course gives participants the knowledge of selecting, using, maintaining and managing PPEs to reduce exposure to workplace hazards.

Stack Emission & Noise pollution

This training provides participants with an understanding of sources, impacts, monitoring and control measures associated with stack emissions and noise pollution to support compliance with environmental and occupational requirements.

Codex Alimentarius/HACCP Training

This course equipes participants with the knowledge and skills to identify food safety hazards that can occur during manufacturing and put controls to eliminate, prevent and or reduce them to an acceptable level. This is a practical approach to intentionally make food safe.

Pathogen (Environmental) Monitoring Program Training

This course builds participants' understanding of Environmental Monitoring Program as a tool to assist in verification of your organization's cleaning, hygiene and sanitation controls for defense against microorganisms.

Emergency Preparedness and Response/Crisis Management Training

This course builds organizational capability to prepare for, respond to and recover from emergencies while maintaining business continuity.

Accidents and Incidents investigations and management

This course develops the participants' skills to identify, assess and prioritize environmental aspects arising from organizational activities, products and services.

Planned Workplace Inspection

PAS 96/ Threats/Vulnerabilities Assessment Critical Control Points (TACCP/VACCP)

This training provides you with knowledge that you can apply to identify potential threats and associated vulnerabilities in your operations and supply networks to curate proportionate mitigation measures.

Enterprise Risk Management (ERM) Training

This training develops understanding of identifying, assessing, treating, monitoring and communicating risks across the organization.

Environmental Aspects Identification & Impact Assessment

This course develops the participants' skills to identify, assess and prioritize environmental aspects arising from organizational activities, products and services.

Occupational Health & Safety Hazards Identification & Risk Assessment

The FDA Food Safety Modernization Act (FSMA Awareness)

This training creates awareness on how to prevent contamination to ensure safety of food throughout the value chain; preventing foodborne diseases.

Sensory Evaluation & Shelf-life management

This course provides participants with practical knowledge of sensory evaluation techniques and shelf-life management to help assess product quality, consumer acceptability, and product stability over time.

Chemical & Microbiological Methods training & Validation

This training will give you the competence to select the appropriate analytical methods, validate these methods, and conduct analyses in compliance with international standards to ensure reliability, accuracy, and reproducibility of results.

Requirements for the operation of various types of bodies performing inspection (ISO 17020)

This training will give you an understanding of how to control the inspection process, the personnel competencies required, management of equipment and reporting procedures for an enhanced credibility and reliability of inspection results.

Laboratory Management System (ISO 17025)

Good Laboratory Practices Awareness

This course gives participants knowledge on the principles of Good Laboratory Practices and the practices required to ensure laboratory activities are performed consistently, accurately, safely to ensure reliability of the laboratory results.

Laboratory Safety/Biosafety

This course provides essential knowledge on laboratory safety and biosafety, focusing on the identification and control of chemical, biological, physical, and other laboratory hazards.

Measurement of Uncertainties

This course provides participants with an understanding of measurement uncertainty, identification of sources of uncertainty, measurement, evaluation, reporting, and the importance in interpretation of measurement and laboratory results.

Demand and Supply Planning

This course provides participants with practical knowledge of demand forecasting, supply planning, and resource coordination to ensure products and materials are available when and where they are needed, to support improved inventory availability and operational efficiency.

Good Warehousing practices

This course equips participants with the knowledge and skills needed to apply good warehousing practices and maintain effective/effective warehouse operations to reduce risks of product damage, contamination, and loss.

Quality in Procurement & Supply Chain Management

This course focuses on integrating quality principles into procurement and supply chain activities to ensure that materials, products, and services meet specified requirements and organizational expectations.

Material Handling Equipment (MHE)/PIT

This course provides essential knowledge and awareness for the safe use and management of Material Handling Equipment (MHE) and Powered Industrial Trucks (PIT) in warehousing and operational environments, for safe and efficient handling of materials while reducing the risks associated with MHE and PIT operations.

Inventory Management

This course provides participants with practical knowledge of inventory planning, control, monitoring, and optimization to ensure the right stock is available while minimizing unnecessary costs and losses.

Self Awareness & Self Management

This course helps participants develop a better understanding of their strengths, values, emotions, behaviours, and personal areas for improvement. It focuses on building self-awareness, emotional control, confidence, and effective personal management, for improvement of their professional effectiveness

Advanced leadership training

This training develops participants' advanced leadership capabilities that enable them to lead teams effectively, manage change, make informed decisions, and contribute to organizational performance.

Basic Leadership and Supervisory Skills Training

This course provides participants with essential leadership and people-management skills needed to effectively guide teams, communicate expectations, manage performance, and support workplace objectives.

Behavioural competencies training

This course focuses on the behaviours, attitudes, and interpersonal skills that contribute to effective performance and positive workplace relationships. It helps participants understand and develop competencies such as communication, teamwork, accountability, adaptability, problem-solving, and professionalism.